You may remember that certain candy companies recently made the decision to source non-GMO (and therefore non-beet) #sugar, based on “consumer” demand. Now, faced with a potential cocoa bean scarcity, genetic engineers are being asked to save the day. I’m confident they won’t let us down because a world without chocolate is simply unthinkable! Kudos to those candy companies who choose #FactsNotFear and let’s hope future labels say “Gratefully produced with genetic engineering”. #agbiotech #GMO

http://www.newsweek.com/candy-company-enlists-genetic-engineers-save-chocolate-extinction-767573